Ingredients:
1 1/2 cups - Florida Crystals® Organic Cane Sugar
1/2 cup - water
2 - egg whites
1 tablespoon - light corn syrup
Dash of salt
1 teaspoon - vanilla


Preparation:
In top of double boiler combine sugar, water, egg whites, corn syrup and salt. Beat with electric mixer on low speed for 1 minute. Place over boiling water (upper pan should not touch water) and beat on high speed until stiff peaks form, about 7 minutes. Remove from heat; add vanilla. Beat 2-3 minutes more or until easy to spread.

Makes about 5 1/2 cups.

Serving Quantity: 5 cups


Quick Tip:
When preparing Seven Minute Frosting, beat ingredients over boiling water, using a portable electric mixer, to dissolve the sugar so frosting won''t be grainy.

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