Vegan Frosting

Name: Vegan Frosting
Prep time: PTM
Cook time: PTM
Total time: 1 h
Yield: About 3 cups frosting
Ingredients: 1 cup (2 sticks) vegan butter, softened; Florida Crystals® Organic Powdered Raw Cane Sugar4 cups; 3 tablespoons almond milk; 1 1/2 tablespoons pure vanilla extract

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Servings

1 cup (2 sticks) vegan butter, softened 1 cup (2 sticks) vegan butter, softened
Florida Crystals® Organic Powdered Raw Cane Sugar 4 cups 4 cups Florida Crystals® Organic Powdered Raw Cane Sugar
3 tablespoons almond milk 3 tablespoons almond milk
1 1/2 tablespoons pure vanilla extract 1 1/2 tablespoons pure vanilla extract

Instructions

Step 1

In a large bowl, with an electric mixer at medium speed, beat butter until pale and creamy, about 2 minutes.

Step 2

Reduce to low speed and add powdered sugar, almond milk, and vanilla. When all ingredients are combined, increase the speed to medium and beat for 1 to 2 more minutes, until creamy. If desired, add more milk until frosting is spreading consistency.